Drunken Irish Stew

Join the Course

Drunken Irish Stew

Highlights of the Cooking Class

Duration: 3 hours (Starting hour: 6 pm; Ending hour: 9 pm – estimated)
Date: March 21st, 2018
Highlights: Preparation of a delicious meal and Dinner (cocktails taste included)
Location/Meeting place: Untamed Chef Cooking School
Price: $24.99 / person (all taxes included)
Notes:

Drunken Irish Stew-slow cooked with Smithwicks, carrots, poblano peppers, red skin potatoes, fresh garlic and herbs and of course bacon and barley to kick it up two notches.

Garlic Cheese Bread

Cocktail Pair: Irish Beer

 

What to Expect
Your evening becomes quite educational, but you hardly notice because you are having so much fun in the process. By the end of the night you have learned great food knowledge and techniques, you have laughed and sipped on your fine wines, you have helped me in creating a portion of the exciting menu, and best of all you were a guest that enjoyed all the fine exotic flavors of the evening.